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Weekly Menu

Week Beginning

24/01/11, 21/02/11, 22/03/11, 18/04/11

Monday

Chicken Bites, Peas or beans & mashed Potatoes
Flakemeal Biscuit, Fruit Salad & Custard

Tuesday

Roast Gammon & Pineapple, Stuffing, Gravy & Savoy Cabbage - Dry Roasted/Mashed Potatoes
Toffee Sponge & Custard

Wednesday

Savoury Mince, Carrots and Champ
Fruit & Yogurt , Muffin & Milkshake

Thursday

Lasagne, Crusty Bread with Salad & Sweetcorn, Chips or Baked Potato
Jelly, Fruit & Ice Cream

Friday

Breaded Fish, Dry Roasted Potato Cubes with Chilli Sauce, Salad & Coleslaw
Rice Pudding and Oranges

Available Daily - Bread, Fresh Fruit, Yogurt, Milk and Water

Back to Main Lunch Menu

 

 

 

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